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March 31, 2023

Month: May 2022

Cake Baking School Nairobi

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nbsch
Monday, 30 May 2022 / Published in Nairobi Bar School
The best backing school in Nairobi Do you want to learn how to bake? Cake baking in the 20th Century has changed a lot from the early days when cakes were made without any kind of measurements, and often with very few ingredients. These days, there are all sorts of gadgets and gizmos to help

Cake Courses in Nairobi Kenya

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nbsch
Sunday, 22 May 2022 / Published in Nairobi Bar School
Cake baking is the process of making a cake from scratch using flour, sugar, butter, eggs, and baking powder. The batter is mixed, placed in a cake pan, and baked in the oven. Cake baking can be simple or complex, depending on the recipe. A basic cake recipe might only require a few ingredients, while

HOW TO MAKE A CUP OF CAPPUCCINO

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nbsch
Friday, 20 May 2022 / Published in Nairobi Bar School
A cappuccino is an espresso-based coffee drink that originated in Italy. It is made with espresso, steamed milk, and foam. The milk is steamed and then textured to create microfoam, which is then used to top the coffee. Cappuccinos typically have a 1:1:1 ratio of coffee to milk to foam. The word cappuccino comes from

CULINARY CLASSES IN NAIROBI KENYA

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nbsch
Thursday, 12 May 2022 / Published in Nairobi Bar School
Cooking classes in Nairobi There are many cooking classes available in Nairobi. These classes can teach you how to cook traditional Kenyan dishes, as well as international cuisine. There are classes for all levels, from beginner to expert. Food preparation is an important part of Kenyan culture, and these classes can help you learn about

BECOME A PROFESSIONAL MIXOLOGIST; NAIROBI BAR SCHOOL.

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nbsch
Tuesday, 10 May 2022 / Published in Nairobi Bar School
  Nairobi Bar School is the best place to learn how to make cocktails like a pro. We offer a variety of courses that will teach you everything you need to know about bartending. From shaking and stirring to creating signature drinks, we’ve got you covered. Our instructors are some of the most experienced mixologists

Recent Posts

  • Short Pastry Courses For The Professional Chef
  • Basic Baking Recipes in Nairobi
  • Pastry and Baking course Nairobi
  • The Science of Food Preparation: What You Need to Know About How Your Food Is Made
  • Coffee Training Practice : Basic Barista Tools

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  • Short Pastry Courses For The Professional Chef

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  • Basic Baking Recipes in Nairobi

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  • The Science of Food Preparation: What You Need to Know About How Your Food Is Made

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  • Coffee Training Practice : Basic Barista Tools

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  • nbsch on BECOME A PROFESSIONAL MIXOLOGIST; NAIROBI BAR SCHOOL.
  • nbsch on BECOME A PROFESSIONAL MIXOLOGIST; NAIROBI BAR SCHOOL.
  • nbsch on The Science of Food Preparation: What You Need to Know About How Your Food Is Made
  • Jay on BECOME A PROFESSIONAL MIXOLOGIST; NAIROBI BAR SCHOOL.
  • nbsch on BECOME A PROFESSIONAL MIXOLOGIST; NAIROBI BAR SCHOOL.

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